Description
This knife is the ideal foraging knife. The down-swept blade makes easy work of harvesting and trimming fungi leaving them lovely and clean before you add them to your basket. It also makes quick work of harvesting spring greens such as ramsons.
This knife has an AEB-L blade that has been sandblasted. It has been hollow ground to a very thin, slicey edge. The handle is brown hessian micarta with carbon fibre pins, this has also been sandblasted for a nice grippy finish.
It comes in a coyote kydex sheath that will be set for around-the-neck carry with a paracord lanyard with a safety snap.