Description
This paring knife has been made from 80crv2 high carbon steel.
It has been hand-sanded to 1000 grit to give a really smooth finish to the blade, which over time will develop a really nice patina.
The handle is made from stabilised buckeye burl with small brown translucent resin infills. This is sitting over yellow G10 liners, all held together with brass Corby bolts.
This knife has a full flat grind with a distal taper, and is sharp and ready for action in your kitchen.
It has a 4″ cutting edge and an overall length of 8.5″
